Barbara Froehlich (Henderson)
Maria - thanks for the info. I just may have to try it since southern folk have no idea what real Italian food is. There are hundreds of restaurants where I live (many only open April - Oct) but the only place that comes close is actually called "New York Pizza Pub" but they still don't have eggplant parm - I finally broke down and made it myself - damn I can cook! Same thing with lasagna - the only time I can have that is if I make it myself!! Other things I miss: Pastosa's manicotti, sauce, and meatballs; Mulberry Street's chicken francaise, real bagels and bread and REAL FRIGGIN KAISER ROLLS - there are places that make egg sandwiches on hamburger buns and call it A ROLL!!!), Devil Dogs and Yankee Doodles (not sold in the Bible Belt. Aaaggghhh!!!
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